Friday, June 22, 2012

Up and Up and UP in Zurich

Our first 24 hours in Switzerland have had their ups and downs, literally. 

In Zurich, we cleared customs quickly, as the Swiss don't even give you a form to fill out for immigration into their fair country. Just hand over your passport, get another country stamp (yippee!) and away you go.



Then it was onto the train into town, using a Swiss Rail Pass that will allow us to travel on every sort of public transport (trains, trams, buses) throughout the trip. At the main train station, Swiss native Maja Gartmann (my Swiss Tourism host) and I transferred to a tram, which took us right through the very heart of Zurich. Completely easy to navigate, that was the simple part of the trip, despite both of us have two pieces of rolling luggage (we are both going to be traveling in Europe for about three weeks).

We were headed to the B2 Boutique Hotel  http://www.b2boutiquehotels.com/, a just-opened inn created in a historically protected old brewery building, which sits high on a hill overlooking the city. Following the hotel's instructions to take the tram from the train station made sense, we thought, until we had walked about a quarter mile from the tram stop, only to discover that the only way to get to the hotel was straight up. Literally.


Looks lovely, doesn't it? Well, not when you are standing below it, at the bottom of a quarter-mile of cobblestone street stretching out above you, looking up at it. No sidewalks. Just cobblestone, on about a 60-degree angle, straight up. In sunny, 80-degree weather. No other way to get up there.

So up, up, up we went, dragging (in my case) about 75 pounds of stuff (50 pounds in my suitcase, 25 in my rolling office) behind me in a teeth-and-bone rattling hike, thumpty thumping across that seemingly endless cobblestone. The arthritis in my hands was not happy, nor was I.

When we finally staggered into the hotel lobby, covered in sweat (and pissed as shit), the first thing the people at the front desk said to us was, "Why, you could have just taken the train from the main station to the Glesshübel stop and taken the lift directly up to the hotel." I swear, I almost lunged for the guy's throat when he said that with a slight smirk. Epic fail!

Of course, when we looked at their website, as Maja had done beforehand, it suggested the tram as the main way to get there. Needless to say, they have changed that now, after we served as the guinea pigs who proved that it is sheer idiocy to tell guests to climb a small mountain across cobblestones with their luggage to get to their hotel.

On the up side? We definitely got our exercise for the day.

And the hotel is pretty cool, incorporating many of the elements of the brewery in the chic modern design. Like these chandeliers made of beer bottles salvaged from the brewery, on their original drying racks:


The restaurant/bar area below those gorgeous light fixtures is pretty interesting, too, with books as coffee tables.


And also needless to say, when we left this morning for St. Moritz, we did NOT walk to the tram. Even though this time it would have been all downhill.

Wednesday, June 20, 2012

Da Plane, Da Plane!!

Here at LAX, about to board a big SWISS plane. It is even more beautiful because of Swiss Tourism pro Maja Gartmann and her great connections with the airline, which has led me into business class.

I will repay her with one of my two miracle drugs, a hit of the sleeping pill Halcion, and she will actually sleep on an airplane.

Packing Tips from a Pro


I'm not known for being particularly anal about many things, but over the years I've learned that packing is one thing I should take seriously. After too many moments of not having the belt I needed or the slip for under a sheer dress (and thus finding myself the proud owner of at least six black leather belts and countless skin-tone silk slips, which I rushed out to purchase while traveling), I have learned to make THE LIST. 

Every possible thing I need is written down, even if I have packed the same things a thousand times. Every day I will be gone is counted, with what I think I will be doing that day. So for my coming trip to Switzerland and beyond, for example, there are days where I will be climbing in the Alps, then coming back to a posh hotel for a dressy dinner. And every item I will need is written down, even if that thing has already been counted on an earlier day. This is usually a one-page list, but since I will be gone for 20 days, it spread to two:


Of course, as I made THE LIST, I realized that I cannot possibly carry enough clothes for 20 days, so I'll have to find a way to do laundry along the way. So I didn't actually need two pages. I'll carry enough for 10 days, finding ways to do wash along the way. Note that Laundry Soap is on the list!

Now, I'm ready to pack. And every item is crossed off THE LIST, until I am completely packed. 

So this may seem a bit obsessive, but take my advice and give it a try. I rarely end up on the other side of the world and realize I have left my iPhone charger or my passport (or that pesky belt) at home. They're all on THE LIST.

Switzerland, here I come!

Ironic Coffee

The serendipity of making my morning coffee in this pot today is odd. My big coffee pot decided this morning that it needs to be cleaned, and won't make me my java until I do that.

But I need it now, of course, to follow my morning ritual of taking a go cup with me as I walk Jack. So what do I have to pull out of my cupboard? Why this, my first coffee maker, given to me by my Swiss friend P-A way back in 1983.

It still makes great coffee, despite being on the shelf for decades. I don't remember when I used it last; but ironically, I needed it the morning I leave for Switzerland.

Co-ink-i-dink? I don't think so!

Tuesday, June 19, 2012

And Away We Go!

Welcome to my new blog, where you can follow my exploits across the globe, as I jet set to fascinating destinations, find the hottest new trends in everything from travel and entertainment to wine, fashion, food, cool costumes and whatever else strikes my fancy. Naturally, if you know me already, you can be sure that there will be plenty of celebrity sightings along the way, especially when I'm home in sunny Southern California and on the Hollywood party and movie beat, often with my partner in crime, Plus One Peters (aka my brother Jeff, the artist, actor, writer extraordinaire) along for the ride. And Jet Set Jack, the Wonder Bichon, will probably make a few guest appearances as well.

I'll launch with a grand travel adventure, as I take off tomorrow for Switzerland and beyond.

Let the games begin!

Jet Set Jen